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Bison Taco Dip

Yield 10

 

 

Ingredients

Instructions

  1. Brown Bison and mix with taco seasoning according to package directions.
  2. Add tomatoes and chili beans and mix.
  3. Spread in baking dish and sprinkle cheese over top.
  4. Heat in 375° oven until bubbly.

Notes

Serve with tortilla, corn or  Frito chips.

 

Courses Appetizer

Recipe by Cooking Buffalo at http://cooking-buffalo.com/bison-taco-dip/